On this week's The Good Stuff spotlight , is Tinkyada Rice Pasta.
This pasta is wheat/gluten-free, and is also corn, soy, dairy, casein, egg, meat, nut & peanut free. In addition it is Kosher certified and organic.
The taste of this pasta is absolutely incredible. The texture is remarkable and superior to regular pasta. The company claims hold true, this pasta will not become mushy, and it texture will stay consistent. We've tried several gluten-free pastas and this is by far the best rice pasta that we have come across.
Tinkyada makes several types pasta's for all your needs. We recommend the vegetable spirals.
For more info check out their website:
We rate this product: 5/5
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