Tuesday, November 8, 2011

Habanero Chocolate Chip Cookies *Original Recipe*

Now it's time for desert. Hankering for a sweet and spicy treat? These cookies are the perfect cross between crunchy and chew. Just take one bit and experience the heat!


1 1/2 banana's

3/4 cup of sugar

1-2 chopped habanero's ( Want it super hot? Just add more habanero's)

3 TBSP of water

1 cup of brown rice flour

3/4 cup of Teff flour

1/4 cup of tapioca flour

1 egg white

a dash of lemon & orange juice

2 TBSP of honey

1/2 cup of Enjoy Life chocolate chips

Step 1: Chop Habanero pepper, and set aside [ Remember to wear gloves and googles ^^]

Step 2: Chop banana place in a bowl with 1 TBSP of water and microwave for 1.5 minutes or until soft.

Step 3: Place microwaved banana in mixing bowl and blend using a Cuisine-Art or handmixer.

Step 4: Add sugar and mix together (add 3 TBSP of water if mixure is dry)

Step 5: Add flour and mix (if dry then add water)

Step 6: Add egg white, lemon and orange juice, then honey, habanero's and chocolate chips; and mix.

Step 7: Then using an ice cream scope place on a cookie sheet. Make sure there space in-between.

Step 8: Pre-heat oven to 350 degrees

Step 9: Place cookies in the oven and bake for 20- 30 mins. Cookies are done when the bottoms are medium brown.

Step 10: Let Cookies cool and don't forget the milk ^^

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